作者： 发布时间：2016-05-25 关注度：259
Minister of Agriculture of Georgia, Otar Danelia opened “New Wine Festival” in the park of Mtatsminda. As Otar Danelia states, such kind of events stimulate development of family wineries and general encouragement of winery field. He also mentioned, that the number of members of the festival has impressionably increased, which is the most important for progress of the field.
格鲁吉亚农业部部长Otar Danelia 在Mtatsminda公园宣布“新酒节”开幕。 Otar Danelia说：新酒节对于家庭酒庄和葡萄酒产业的发展是一个契机。他还说:参加新酒节的人数显著增加，这是葡萄酒产业最大的进步。
The minister expresses his wish to make tradition of giving a bottle of wine on holidays and parties and this way, contribute in development of winery field. Wine degustation was held in the from work of the festival, which was attended by 80 wine companies, also small family and medium maranis, native and foreign guests – professional oenologists, sommeliers, wine journalists, wine-bloggers and writers. The guests of the festival also had opportunity to learn different technologies of winemaking. Unique Qvevri wines France, Italy, Slovakia, Germany and Austria were introduced on the festival. Degustation members tasted Thierry Puzelat, Laurent Bannwarth, Paolo Vidopivec, Vino di Ana and Tomofumi Fujimaru Qvevri wines.
部长希望，在假日和聚会上拿一瓶酒作为礼物，并使之成为传统，通过这种方式为葡萄酒产业的发展做出贡献。参加新酒节葡萄酒品鉴活动的有80家葡萄酒公司、小型家庭酒庄和中型酒窖；参加品鉴活动的国内外宾客有来专业的酿酒师、侍酒师、葡萄酒记者、葡萄酒博主和作家。参加新酒节的宾客们还有机会学习多种酿酒工艺。在新酒节上还展示了来自法国、意大利、斯洛伐克、德国和奥地利的Qvevri陶罐葡萄酒。参与品鉴活动的宾客品尝了Thierry Puzelat、Laurent Bannwarth、Paolo Vidopivec、 Vino di Ana 和 Tomofumi Fujimaru酒庄的Qvevri陶罐葡萄酒。
Also, research and development center of ministry of Agriculture of Georgia was represented on the festival, which introduced wines made of rare vine types on the Scientific Research Center-Jig-aura experimental bases. With special approval were met the following types of wine: “Sirgula”, “Kakhuri Mtsivani”, “Meskhuri Mtsvane”, “Tetri Kapistoni”, “Grubela”, “Simonaseuli”, “Shavi Chinuri”, “Kurdza” and “Cheqobali”.
格鲁吉亚农业部研究发展中心也参加了新酒节，并介绍了选用Jig-aura科学研究中心实验基地产出的珍稀葡萄品种酿制的葡萄酒。备受好评的葡萄酒种类有：“Sirgula”, “Kakhuri Mtsivani”, “Meskhuri Mtsvane”, “Tetri Kapistoni”, “Grubela”, “Simonaseuli”, “Shavi Chinuri”, “Kurdza” 和“Cheqobali”.
The festival is organized by “Wine Club” and aims Georgian wine popularization, increase of wine education level in Georgia and growth of consumer culture. The festival serves Georgian wine publicity growth on national and international market, also, wine tourism development in Georgia. “New Wine Festival” is supported by Ministry of Agriculture of Georgia, National Wine Agency and Mayor’s Office.
新酒节由格鲁吉亚葡萄酒俱乐部主办，旨在推广普及格鲁吉亚葡萄酒、提升格鲁吉亚葡萄酒教育水平、推动消费者文化的发展。新酒节提升了格鲁吉亚葡萄酒在国内和国际市场上的知名度；同时也促进了格鲁吉亚旅游业的发展。新酒节得到了格鲁吉亚农业部、国家葡萄酒局和市长办公室的支持。
Minister of Agriculture of Georgia, Otar Danelia opened “New Wine Festival” in the park of Mtatsminda. As Otar Danelia states, such kind of events stimulate development of family wineries and general encouragement of winery field. He also mentioned, that the number of members of the festival has impressionably increased, which is the most important for progress of the field.
格鲁吉亚农业部部长Otar Danelia 在Mtatsminda公园宣布“新酒节”开幕。 Otar Danelia说：新酒节对于家庭酒庄和葡萄酒产业的发展是一个契机。他还说:参加新酒节的人数显著增加，这是葡萄酒产业最大的进步。
The minister expresses his wish to make tradition of giving a bottle of wine on holidays and parties and this way, contribute in development of winery field. Wine degustation was held in the from work of the festival, which was attended by 80 wine companies, also small family and medium maranis, native and foreign guests – professional oenologists, sommeliers, wine journalists, wine-bloggers and writers. The guests of the festival also had opportunity to learn different technologies of winemaking. Unique Qvevri wines France, Italy, Slovakia, Germany and Austria were introduced on the festival. Degustation members tasted Thierry Puzelat, Laurent Bannwarth, Paolo Vidopivec, Vino di Ana and Tomofumi Fujimaru Qvevri wines.
部长希望，在假日和聚会上拿一瓶酒作为礼物，并使之成为传统，通过这种方式为葡萄酒产业的发展做出贡献。参加新酒节葡萄酒品鉴活动的有80家葡萄酒公司、小型家庭酒庄和中型酒窖；参加品鉴活动的国内外宾客有来专业的酿酒师、侍酒师、葡萄酒记者、葡萄酒博主和作家。参加新酒节的宾客们还有机会学习多种酿酒工艺。在新酒节上还展示了来自法国、意大利、斯洛伐克、德国和奥地利的Qvevri陶罐葡萄酒。参与品鉴活动的宾客品尝了Thierry Puzelat、Laurent Bannwarth、Paolo Vidopivec、 Vino di Ana 和 Tomofumi Fujimaru酒庄的Qvevri陶罐葡萄酒。
Also, research and development center of ministry of Agriculture of Georgia was represented on the festival, which introduced wines made of rare vine types on the Scientific Research Center-Jig-aura experimental bases. With special approval were met the following types of wine: “Sirgula”, “Kakhuri Mtsivani”, “Meskhuri Mtsvane”, “Tetri Kapistoni”, “Grubela”, “Simonaseuli”, “Shavi Chinuri”, “Kurdza” and “Cheqobali”.
格鲁吉亚农业部研究发展中心也参加了新酒节，并介绍了选用Jig-aura科学研究中心实验基地产出的珍稀葡萄品种酿制的葡萄酒。备受好评的葡萄酒种类有：“Sirgula”, “Kakhuri Mtsivani”, “Meskhuri Mtsvane”, “Tetri Kapistoni”, “Grubela”, “Simonaseuli”, “Shavi Chinuri”, “Kurdza” 和“Cheqobali”.
The festival is organized by “Wine Club” and aims Georgian wine popularization, increase of wine education level in Georgia and growth of consumer culture. The festival serves Georgian wine publicity growth on national and international market, also, wine tourism development in Georgia. “New Wine Festival” is supported by Ministry of Agriculture of Georgia, National Wine Agency and Mayor’s Office.
新酒节由格鲁吉亚葡萄酒俱乐部主办，旨在推广普及格鲁吉亚葡萄酒、提升格鲁吉亚葡萄酒教育水平、推动消费者文化的发展。新酒节提升了格鲁吉亚葡萄酒在国内和国际市场上的知名度；同时也促进了格鲁吉亚旅游业的发展。新酒节得到了格鲁吉亚农业部、国家葡萄酒局和市长办公室的支持。
